Greener Grazing was launched to address a growing need: healthy, high quality meat products that are raised in a natural environment without the use of any artificial hormones or antibiotics, and using humane and ethical handling practices. Meat products that can be trusted by consumers and produced sustainably, using methods that regenerate natural resources as well as our environment.

Our animals are raised in the most natural way possible, resulting in extremely nutrient dense meat products that are especially high in Omega-3 fatty acids and conjugated linoleic acid. The quality that our customers experience keeps them coming back year after year.
Our goal? Give people access to healthy, high quality meat products directly from the farm.