Pasture and Milk Fed Raised Pork!
Nestled on top of Blue Mountain by Singhampton, Ontario. We raise and offer forest/pastured pork.
In addition to our pastured pork, we raise pastured broiler chickens and turkeys, as well as collect honey from our bee hives and fresh eggs from our chickens.
KNOW YOUR FARMER, KNOW YOUR FOOD.
We believe in the importance of locally produced food
We pride ourselves on the fact that we raise our animals ethically the way that nature intended. The care and quality of life of our animals is of the utmost importance to us. We don’t use growth hormones, antibiotics or steroids because the number one priority on our farm is to grow healthy food for our family and yours.
We keep our herd an intimate size, so we can work and handle them on an individual basis. This way they are not mass produced and will provide the quality you deserve in your meat. Our chickens and turkeys are raised the same as our pigs, free range and with little non natural involvement.
We want to continue to produce food that tastes like it is supposed to; chicken like chicken, pork full flavored like pork!
Our pigs live outdoors in the fresh air and sunshine. We feed them a combination of what they can root up in the forest, graze in the pasture, jersey milk, veggies from our garden and seasonal produce from local farms. The pork we produce is tender because of the jersey milk we feed our pigs.
We are working hard to provide healthy, wholesome products to our customers. Raising our animals in a natural environment creates a superb end product. We are confident that you will fall in love with the flavor that nature develops and we look forward to building a long and healthy relationship with you. That relationship we build is based on trust and transparency.
Our meat is processed at a government inspected facility and available for purchase from our freezers.
When you buy from us, you can be assured you are getting natural, healthy and delicious food for your family.